Tropical Guava BBQ Chicken

INGREDIENTS

Jerk BBQ Ribs
  • 1 Whole chicken - quatered & cleaned
  • 1 – 2 Tbs Walkerswood Mild Jerk Seasoning
  • 3 Tbs Walkerswood Guava Jam
  • 1 Tbs - olive oil
  • 1 1/2 cups orange juice
  • 1 Tsp fresh jamaican ginger - minced
  • 1 clove garlic - minced
  • 1 Tsp fresh thyme leaves
  • 1 Tbs tomato ketchup

 

DIRECTIONS

  • Rub chicken with Jerk Seasoning and olive oil, allow to marinate for 1 hour (preferably overnight)
  • To make tropical guava BBQ sauce - combine remaining ingredients into a sauce pan and simmer on medium heat for 15 minutes
  • Cook chicken on BBQ grill for 45 minutes until cooked through
  • Baste chicken repeatedly during the final 10 minutes of cooking.
 Walkerswood Mild Jerk Seasoning and Guava Jam


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