Seriously Hot Jonkanoo Wings

To make the sauce

1 Stick Unsalted butter
3 – 4 Tbsp Walkerswood Jonkanoo Hot Pepper Sauce
1 – 2 Tbsp Honey


  • Melt the butter in a sauce pan and add Jonkanoo and honey, simmer for 5 mins to bring together and then reserve to pour over cooked wings.

To make the wings

1 dozen Chicken wings, split at the joint, tips removed
  Vegetable Oil for frying
  Salt + Black Pepper to taste
1 ½ tsp Garlic powder
1 ½ cups All Purpose Flour


  • Season the wings with Salt, Black pepper and Garlic powder.
  • Pre Heat your oil in a high-sided pan until thermometer reads 375 Degrees.
  • Dredge the wings lightly in the flour and cook in batches until golden brown and cooked through 8 -10 mins.
  • Toss cooked wings in the Seriously Hot Jonkanoo sauce until well coated

Walkerswood Chutney

Walkerswood Walkerswood Caribbean Foods on YouTube Walkerswood Facebook


Business Office
38 Beechwood Ave.,
Kingston 5, Jamaica
Tel: (876) 926-6449
Fax: (876)926-6264